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View How To Make Fried Rice Not Mushy UK

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View How To Make Fried Rice Not Mushy UK. The key to how to make fried rice? How to make cantonese stir fried sticky rice (生炒糯米饭).

African Fried Rice Precious Core
African Fried Rice Precious Core from www.preciouscore.com
You don't need exact ingredients or measurements. Sometimes the top layer of the rice will become rock hard dehydrated, but the rest remains clumpy, sticky, and often a little mushy. A comprehensive guide to making fried rice that's better than takeout.

Cold rice is firmer, making it easier to separate and decreasing the probability of mushy fried rice.

For a meat version, stir in about 1 cup cooked diced chicken, pork or ham, or 1/2. This can cause the rice grains to split open and make your rice squishy and gooey. For a meat version, stir in about 1 cup cooked diced chicken, pork or ham, or 1/2. There can be many reasons for this.

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